Col Vetoraz is heading to Paris for the fourth consecutive year, confirming its presence among the exhibitors at Wine Paris 2026, taking place from 9 to 11 February at Expo Porte de Versailles, Hall 5.2 – D121. The Treviso-based winery, ambassador of Valdobbiadene Docg, once again chooses the French stage to meet buyers, distributors, and international press, in a fair that has established itself over the years as one of the most influential events on the global wine calendar.
A complete range of Valdobbiadene Docg to showcase the territory
At the 2026 edition, Col Vetoraz will present a wide selection of its Valdobbiadene Docg sparkling wines, offering a comprehensive tasting of the territory’s diverse expressions.
Visitors will have the opportunity to explore labels that convey the nuances, identity, and finesse of Valdobbiadene Docg, including Extra Brut, Brut, Extra Dry, Millesimati, and Cartizze. This sensory journey allows to deepen the understanding of the strong connection between the winery and its native territory, a cornerstone of the estate’s production philosophy.
Wine Paris: an event to communicate with global operators
The Parisian fair confirms its strong international standing. The 2025 edition welcomed over 52,000 visitors from 154 countries and more than 5,000 exhibitors, numbers that demonstrate a growing interest and an ever-higher level of quality.
For Col Vetoraz, Wine Paris represents a strategic opportunity to engage with global operators, explore commercial trends, emerging markets, and consumer dynamics, while consolidating its position within the international Italian wine scene.
Col Vetoraz: at the heart of Valdobbiadene Docg
Founded in 1993 by Francesco Miotto, descendant of a family settled on Col Vetoraz since 1838, together with agronomist Paolo De Bortoli and winemaker Loris Dall’Acqua, the winery is located at nearly 400 meters above sea level, at the highest point of the homonymous hill in the heart of the Cartizze area.
Thanks to meticulous vineyard care, respect for the land, and technical precision, Col Vetoraz reached the top of Valdobbiadene Docg production in just ten years, vinifying over 2,300,000 kg of Docg grapes annually and selecting 1,250,000 bottles, earning recognition in the most prestigious national and international wine competitions.
